OPEN FRI–SAT 4–10PM · SUN 4–9PM · NORTHSHORE, HAMILTON

Eat Street Northshore vendor food and dining

Oko Oko

Gourmet Japanese okonomiyaki, imported ingredients, red neon glow.

See the menu

CUISINE

Japanese

WHERE

TraderSquare

DIETARY OPTIONS

Dairy Free

Vegetarian

OUR STORY

Asuka's been perfecting okonomiyaki since 2017.

Oko Oko grew out of a lifelong obsession with Japan, from the food to the neon-lit cityscapes, and a vision for a Shinjuku-style store under a red pagoda awning. A gourmet chef with credentials spanning Nobu London to Yoko in Brisbane was brought in to build the menu, and head cook Asuka has been perfecting okonomiyaki since 2017. Opened in May 2026, it’s already pushing what okonomiyaki can be.

This was the first stall anywhere in the world to launch a Wagyu Beef Kare Pan, and the world’s first Japanese Curry Okonomiyaki followed soon after. A lot of the ingredients are imported directly from Japan rather than substituted for something local and easier.

SPOTLIGHT

Our top 3 favourites

Japanese Curry Okonomiyaki

Wagyu beef folded through a world-first curry okonomiyaki.

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Yakisoba Pan

Take your favourite noodles to go.

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Vege Okonomiyaki

Corn and edamame proving okonomiyaki doesn't need meat to shine.

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THE MENU

Oko Oko Menu

A sample of what's available. Visit us this weekend and see the full menu.

Yakisoba Noodles

Chicken Noodles Yakisoba

Japanese yakisoba noodles with chicken, carrot, cabbage, shallots, teriyaki sauce, sesame oil, Japanese mayo, sesame seeds and bonito flakes.

Pork Belly Noodles Yakisoba

Japanese yakisoba noodles with sliced pork belly, carrot, cabbage, shallots, teriyaki sauce, sesame oil, Japanese mayo and sesame seeds.

Wagyu Beef Noodles Yakisoba

Japanese yakisoba noodles with wagyu beef mince, carrot, cabbage, shallots, teriyaki sauce, sesame oil, Japanese mayo and sesame seeds.

Corn & Edamame Vege Noodles Yakisoba

Japanese yakisoba noodles with grilled corn and edamame, carrot, cabbage, shallots, teriyaki sauce, sesame oil, Japanese mayo and sesame seeds.

Vegetarian

Yakisoba Pan (Chicken Noodle Roll)

Chicken yakisoba noodles on a fresh Japanese milk bread roll, garnished with Japanese mayo, special sauce, sesame seeds, nori powder and bonito flakes.

Japanese pizza, okonomiyaki

Pork Belly Okonomiyaki

Okonomiyaki base with sliced pork belly, house-made yuzu mayo, okonomi sauce, pickled onion, tempura puffs and toasted shredded nori.

Teriyaki Chicken Okonomiyaki (Original or Spicy)

Okonomiyaki base with chicken cooked in house teriyaki sauce, Japanese mayo, okonomi sauce, nori powder, tempura puffs and bonito flakes. Most popular.

Wagyu Beef Okonomiyaki

Okonomiyaki base with wagyu beef mince, melted mozzarella, pickled onion, Japanese mayo, okonomi sauce, tempura puffs and toasted shredded nori. Staff favourite.

Corn & Edamame Vege Okonomiyaki

Okonomiyaki base with grilled edamame and corn, melted mozzarella, house-made yuzu mayo, okonomi sauce, tempura puffs and toasted shredded nori.

Vegetarian

Curry Wagyu Beef Okonomiyaki

Okonomiyaki base with Japanese curry, melted mozzarella, wagyu beef mince, carrot, onion, Japanese mayo, tempura puffs and toasted shredded nori.

Curry Chicken Okonomiyaki

Okonomiyaki base with Japanese curry, melted mozzarella, teriyaki chicken, carrot, onion, Japanese mayo, tempura puffs and toasted shredded nori. Chef’s favourite.

Drinks

Ramune

Japanese carbonated beverage in various flavours.

Aloe Drinks

Aloe vera drinks in various flavours.

THE MENU

Oko Oko Menu

A sample of what's available. Visit us this weekend and see the full menu.

Yakisoba Noodles

Chicken Noodles Yakisoba

Japanese yakisoba noodles with chicken, carrot, cabbage, shallots, teriyaki sauce, sesame oil, Japanese mayo, sesame seeds and bonito flakes.

Pork Belly Noodles Yakisoba

Japanese yakisoba noodles with sliced pork belly, carrot, cabbage, shallots, teriyaki sauce, sesame oil, Japanese mayo and sesame seeds.

Wagyu Beef Noodles Yakisoba

Japanese yakisoba noodles with wagyu beef mince, carrot, cabbage, shallots, teriyaki sauce, sesame oil, Japanese mayo and sesame seeds.

Corn & Edamame Vege Noodles Yakisoba

Japanese yakisoba noodles with grilled corn and edamame, carrot, cabbage, shallots, teriyaki sauce, sesame oil, Japanese mayo and sesame seeds.

Vegetarian

Yakisoba Pan (Chicken Noodle Roll)

Chicken yakisoba noodles on a fresh Japanese milk bread roll, garnished with Japanese mayo, special sauce, sesame seeds, nori powder and bonito flakes.

Japanese pizza, okonomiyaki

Pork Belly Okonomiyaki

Okonomiyaki base with sliced pork belly, house-made yuzu mayo, okonomi sauce, pickled onion, tempura puffs and toasted shredded nori.

Teriyaki Chicken Okonomiyaki (Original or Spicy)

Okonomiyaki base with chicken cooked in house teriyaki sauce, Japanese mayo, okonomi sauce, nori powder, tempura puffs and bonito flakes. Most popular.

Wagyu Beef Okonomiyaki

Okonomiyaki base with wagyu beef mince, melted mozzarella, pickled onion, Japanese mayo, okonomi sauce, tempura puffs and toasted shredded nori. Staff favourite.

Corn & Edamame Vege Okonomiyaki

Okonomiyaki base with grilled edamame and corn, melted mozzarella, house-made yuzu mayo, okonomi sauce, tempura puffs and toasted shredded nori.

Vegetarian

Curry Wagyu Beef Okonomiyaki

Okonomiyaki base with Japanese curry, melted mozzarella, wagyu beef mince, carrot, onion, Japanese mayo, tempura puffs and toasted shredded nori.

Curry Chicken Okonomiyaki

Okonomiyaki base with Japanese curry, melted mozzarella, teriyaki chicken, carrot, onion, Japanese mayo, tempura puffs and toasted shredded nori. Chef’s favourite.