OPEN FRI–SAT 4–10PM · SUN 4–9PM · NORTHSHORE, HAMILTON
FUNCTIONS & EVENTS
Events without the function room vibe.
6 TO 3,000+ GUESTS
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PRIVATE DINING
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INTERACTIVE DARTS
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EAT STREET PLATTERS
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EVENT SPACES
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BIRTHDAYS
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CHRISTMAS PARTIES
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CORPORATE NIGHTS
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CELEBRATIONS
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PRECINCT BUYOUTS
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LIVE MUSIC EVERY WEEKEND
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ONE TAB AT THE BAR
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ONE PRICE A HEAD
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1,400+ CAR PARKS
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ON THE RIVER
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PICK YOUR PARTY
Four ways to give your guests
something to talk about.
Eat Street is the perfect home for gatherings, celebrations and the city's most unique and diverse corporate galas & major events. Whatever size your group, there's a space that's sized to fit, with a team that's ready to make it unforgettable.

UP TO 12 GUESTS
Perfect for smaller groups. Grab your mates, open a bar tab and unwind.

UP TO 35 GUESTS
A private shipping container on the river, with platters and bar tabs as add-ons.

UP TO 120 GUESTS
Two incredible spaces that unlock the best of Eat Street.

UP TO 3,000+ GUESTS
All of Eat Street, all yours, Monday to Thursday. Every kitchen, bar and stage built around your brief.
THE DIFFERENCE
Where else can you have sixty
vendors catering your event?
40+ kitchens, a riverfront, live music and a crowd that came to have a good time. Bring your people down, pick a container, event space or the whole precinct, and let everyone eat exactly what they feel like. No set menu, no beige ballroom, no one stuck at the far end of the table. Just Eat Street Northshore, with your name on it.
Loved by Brisbane.
What visitors say.
SUSTAINABILITY
Born from shipping containers
The precinct is built from repurposed shipping containers, given a second life on the riverfront.
Home of small business
More than 60+ local, independent operators, not a single national chain kitchen.
Two thirds less landfill
A waste overhaul in 2018 cut our weekly landfill by about two thirds. Close to 80 cubic metres now stays out of the ground every week.
Nothing served in plastic
Every kitchen and every bar swapped the plastic they served with for compostable packaging.
A tonne of scraps, back to a farm
Around a tonne of food scraps leaves here each week as feed for a drought affected regional farmer.
Shells back to the bay
Our oyster shells go to OzFish, whose Central Moreton Bay chapter is rebuilding 100 hectares of shellfish reef.
Cans and caps that give back
Containers for Change proceeds go to Variety Children’s Charity. Bottle caps go to Ocean Crusaders & come back as building materials.
Greens grown on site
A hydroponic farm in a 40 foot container grows insecticide free produce for the kitchens, a few steps from the pan.
GET IN TOUCH
Tell us what you’re planning.
The world’s on the table. The river’s out the front. Parking’s free.




