LuLu Candy

Growing up, Tanghulu was one of the highlights of Bob's day, with street vendors serving freshly made skewers of fruit encased in a delicate, glass-like sugar shell. Luly Candy was inspired by this childhood favourite and his desire to share a cherished tradition with a new audience.

At Eat Street Northshore, every Tanghulu is handcrafted fresh to order using carefully selected, high-quality fruit. Each skewer is coated in hot sugar before your eyes, creating the signature crisp crack and vibrant shine that has made Tanghulu a beloved treat for generations. Combining traditional technique with premium ingredients, we offer an experience that is as beautiful to watch as it is to eat.